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GREENFIELD HILL BARBEQUE SAUCE

Rich and tangy, thick and sweet.

Made from scratch by you! What more do you need in a BBQ classic?


Huckleberry Cinders recommends this hand crafted, barbeque sauce with any of the meats or vegetables you are using in your wood smoker or barbecue grill.


INGREDIENTS


2 T butter or margarine

3 T chopped onion

1/2 cup chopped celery

2 T brown sugar

2 T apple cider vinegar

1 T Worcestershire sauce

1/4 cup lemon juice

1 cup ketchup

1 tsp dry mustard

salt and pepper to taste



DIRECTIONS


1) Melt butter in a skillet and cook onion and celery until tender.


2) Add remaining ingredients and cook to blend flavors on low heat 15 to 20 minutes.


Makes about 2 cups